Indulge in the creamy, rich delight of this Luscious No-Bake Peanut Butter Cheesecake. Featuring a graham cracker crust, a smooth peanut butter cheesecake filling, and optional garnishes of melted peanut butter, chopped peanuts, and chocolate shavings, this dessert is perfect for any occasion. Luscious No-Bake Peanut Butter Cheesecake Ingredients: For the Crust: 1 1/2 cups … Read more

Incredible Spaghetti & Meatballs Recipes. Ingredients For the Meatballs: • 1 pound ground beef• 1 pound ground pork• 1 cup bread crumbs• 1/2 cup grated Parmesan cheese• 2 large eggs• 1/4 cup chopped fresh parsley• 2 cloves garlic, minced• 1 teaspoon salt• 1/2 teaspoon black pepper• 1/2 teaspoon red pepper flakes (optional) For the Sauce: … Read more

Chocolate Roll Cake (Banh Cuon Chocolate) Ingredients : 5 large eggs (room temperature)3/4 cup sugar (divided) 1/4 cup vegetable oil 1/4 cup milk (whole, low-fat, or alternative) 1 tsp vanilla extract 3/4 cup cake flour 1/4 cup cocoa powder 1 tsp baking powder 1/2 tsp baking soda 1/4 tsp salt 1/4 tsp cream of tartar … Read more

chefmarcelomintz Elegant White Chocolate Pistachio Cake Ingredients: 1 1/2 cups all-purpose flour 1 cup shelled pistachios, finely ground 1 T pistachio paste 1 teaspoon baking powder 1/2 teaspoon baking soda 1/4 teaspoon salt 1/2 cup unsalted butter, softened 1 cup granulated sugar 2 large eggs 1 teaspoon vanilla extract 1/2 cup buttermilk 1/2 cup sour … Read more

Ingredients:4 chicken breast fillets1 cup of regular flour2 beaten eggs1 cup of breadcrumbs1/2 cup of grated Parmesan cheese1 tsp of dried basil leaves1 tsp of dried oregano1/2 tsp of garlic powderSalt and pepper as required1/2 cup of olive oil1 cup of tomato-based marinara sauce1 cup of shredded mozzarella cheese. Instructions:Preheat your oven to 400°F (200°C).Use … Read more

DOES ANYONE HERE ACTUALLY LOVE TO EAT ”Ribeye steak” ?I’ve had people ask me how I get some of the meats I cook so tender.i.e. Chicken Breast , Pork Chops, Steaks, Salmon… just about anything. BEST way ever is..BAKING SODA!!!! (maybe some know this already) if you don’t you’re missing out.Once you’ve washed your meat … Read more

BEST HOMEMADE SALSA EVERIngredients:4 ripe Roma tomatoes, seeded and chopped1 red onion, diced1 jalapeno pepper, seeded and finely chopped (adjust for spice preference)1/2 bunch fresh cilantro, chopped1 lime, juiced (about 2 tablespoons)1/4 cup chopped fresh parsley (optional)1 clove garlic, minced (optional)1/2 teaspoon ground cumin1/4 teaspoon salt, or to taste1/4 teaspoon black pepper, or to tasteInstructions: … Read more

Strawberry Mousse Cake This Strawberry Mousse Cake is a delightful, light, and creamy dessert perfect for summer. Featuring a buttery Sablé crust, a light strawberry mousse filling, and a glossy strawberry jelly topping, it’s a show-stopping treat! Ingredients:For the Sablé Cookie Crust: 2 egg yolks (at room temperature)50 g icing sugar (sifted)75 g salted butter … Read more

Brown Sugar Layer Cake with Peach Filling This Brown Sugar Layer Cake is an irresistible treat with layers of moist brown sugar cake, fresh peach filling, and peach mascarpone frosting. Perfect for any occasion, it’s as delicious as it is beautiful! Ingredients: Peach Filling: 5 cups peeled and chopped peaches (about 4–5 large peaches) 1/3 … Read more

BISCUITS & GRAVY CASSEROLEIngredients:1 pound sausage1 package of Pioneer Brand Peppered Sausage Gravy Mix1 cup cheddar cheese, shredded6 eggs1/2 cup milkSalt and black pepper, to taste1 can Pillsbury Grands BiscuitsInstructions: