Italian-Inspired Baked Penne
Introduction Ingredients 40 g butter2 tablespoons flour500 ml milkA bunch of spring onions, chopped300 g penne rigate pasta150 g hard grated1 onion, chopped2 cloves of garlic, minced600 g minced beef300 g chopped canned tomatoes in their own juice150 g hard mozzarella cheese, gratedSalt and black pepper to taste Instructions How to Make Tips Conclusion