Delish Chicken Noodle Soup
Introduction (short)
Delish Chicken Noodle Soup is the ultimate comfort food — warm, hearty, and nourishing.
Perfect for chilly days or when you need a soothing meal, this classic soup combines tender chicken, flavorful vegetables, and soft egg noodles in a savory broth that’s both simple and satisfying.
Ingredients
For the Soup:
2 tablespoons olive oil or butter
1 medium onion, diced
2 medium carrots, peeled and sliced
2 celery stalks, sliced
3 cloves garlic, minced
8 cups chicken broth (homemade or low-sodium)
2 cups cooked chicken, shredded (use breast or thigh meat)
1 teaspoon salt (or to taste)
½ teaspoon black pepper
1 teaspoon dried thyme (or 1 tablespoon fresh thyme)
1 bay leaf
2 cups egg noodles (or any preferred pasta)
1 tablespoon lemon juice (optional, for freshness)
2 tablespoons chopped fresh parsley
Instructions
Sauté the vegetables:
In a large pot over medium heat, add olive oil or butter. Sauté the onion, carrots, and celery until softened, about 5 minutes. Add minced garlic and cook for another minute.
Add the broth and seasonings:
Pour in the chicken broth, then add salt, pepper, thyme, and the bay leaf. Bring to a gentle boil.
Simmer:
Reduce the heat to low and let the soup simmer for about 15–20 minutes, until the vegetables are tender.
Add chicken and noodles:
Stir in the shredded chicken and egg noodles. Cook for about 8–10 minutes, or until the noodles are tender.
Finish and serve:
Remove the bay leaf, stir in lemon juice and fresh parsley. Taste and adjust seasoning if needed. Serve hot and enjoy!
How to Make It (Step-by-Step Summary)
Prepare the ingredients – Chop vegetables and shred cooked chicken.
Cook the base – Sauté onion, carrot, and celery for flavor.
Simmer with broth and herbs – Let the flavors blend.
Add noodles and chicken – Cook until noodles are soft and the soup is rich.
Finish with lemon and herbs – Adds freshness and depth.
Variations
Creamy Chicken Noodle Soup:
Add ½ cup of heavy cream or milk for a richer texture.
Spicy Version:
Add a pinch of cayenne pepper or red chili flakes.
Vegetable Boost:
Include peas, corn, spinach, or mushrooms for extra nutrients.
Gluten-Free:
Use gluten-free noodles or rice instead of egg noodles.
Slow Cooker Method:
Add all ingredients (except noodles) and cook on low for 6–8 hours. Add noodles 30 minutes before serving.
Tips
Use rotisserie chicken for convenience and deep flavor.
For clearer broth, skim the foam that forms while simmering.
Add noodles just before serving to keep them from becoming mushy.
Homemade chicken stock makes a huge difference in flavor.
Store leftovers without noodles if possible; reheat and add fresh noodles when serving again.
Conclusion (short)
Delish Chicken Noodle Soup is a timeless classic that brings warmth and comfort in every spoonful. Whether you’re feeling under the weather or simply craving a hearty homemade meal, this recipe is simple to make, endlessly customizable, and guaranteed to satisfy.