Cherry Bombs

by

Introduction

  1. A Festive Treat
    Cherry Bombs are a delightful and festive treat perfect for the Christmas season. These bite-sized delights bring together the sweet and tart flavors of cherries with a touch of holiday magic. They are sure to be a hit at any holiday gathering.

  1. A Burst of Flavor
    Each Cherry Bomb is a burst of flavor, combining juicy cherries with rich, decadent ingredients. They offer a delightful contrast of textures and tastes that will satisfy any sweet tooth. Whether you’re a fan of sweet or tart, Cherry Bombs have something for everyone.

  1. Easy to Make
    One of the best things about Cherry Bombs is how easy they are to make. With just a few simple ingredients and some quick assembly, you can create a festive and impressive dessert that looks as good as it tastes.

  1. Perfect for Parties
    Cherry Bombs are the ideal party treat. Their small size makes them perfect for serving at gatherings, and their festive appearance adds a touch of holiday cheer to any table. They’re sure to be a crowd-pleaser at any Christmas party.

  1. A Versatile Dessert
    While perfect for Christmas, Cherry Bombs can be enjoyed year-round. They are versatile enough to fit into any celebration, from birthdays to summer barbecues. Their bright flavors and appealing appearance make them a favorite for any occasion.

  1. Fun for All Ages
    These treats are fun to make and fun to eat. Kids will love helping to assemble them, and everyone will enjoy eating them. They are a great way to involve the whole family in holiday preparations and create lasting memories.

  1. A Memorable Addition
    Adding Cherry Bombs to your holiday dessert lineup is a surefire way to create a memorable Christmas. Their unique flavor and festive look will make them stand out, ensuring your holiday treats are talked about long after the season ends.

Ingredients

  • 20 maraschino cherries with stems
  • 1 cup white chocolate chips
  • 2 tablespoons shortening
  • 1 cup shredded coconut
  • 1/2 cup green sprinkles
  • 1/2 cup red sprinkles

Instructions

  1. Prepare the Ingredients
    Drain the maraschino cherries and pat them dry with paper towels. This step is crucial to ensure the chocolate adheres properly to the cherries.

  1. Melt the Chocolate
    In a microwave-safe bowl, combine the white chocolate chips and shortening. Microwave in 30-second intervals, stirring after each interval, until the chocolate is melted and smooth.

  1. Prepare the Toppings
    Place the shredded coconut in one shallow bowl. In another shallow bowl, mix the green and red sprinkles together. These will be used to coat the cherries.

  1. Dip the Cherries
    Hold each cherry by the stem and dip it into the melted chocolate, swirling to coat evenly. Let the excess chocolate drip off before proceeding to the next step.

  1. Coat with Coconut
    Immediately after dipping, roll the cherry in the shredded coconut, ensuring it is fully coated. Set the coated cherry on a wax paper-lined baking sheet.

  1. Coat with Sprinkles
    Alternatively, dip the cherries into the mixed sprinkles after dipping them in chocolate. Ensure they are fully coated and place them on the baking sheet.

  1. Chill the Cherries
    Once all the cherries are coated, place the baking sheet in the refrigerator to let the chocolate set. This should take about 15-20 minutes.

  1. Repeat the Process
    If desired, repeat the dipping and coating process to create a thicker layer of chocolate and toppings.

  1. Final Touches
    Once the chocolate is fully set, transfer the Cherry Bombs to a serving platter. They are now ready to be enjoyed.

  1. Store Properly
    Store any leftover Cherry Bombs in an airtight container in the refrigerator. They can be enjoyed for up to a week.

How to Make

  1. Choosing the Cherries
    Select maraschino cherries with stems for easy handling and a festive look. Ensure they are well-drained and patted dry to prevent the chocolate from slipping off.

  1. Melting the Chocolate
    Melt the white chocolate chips and shortening slowly in the microwave, stirring frequently to avoid burning. The shortening helps to thin the chocolate, making it easier to coat the cherries.

  1. Preparing the Workstation
    Set up your workstation with bowls of shredded coconut and sprinkles, and a baking sheet lined with wax paper. This makes the dipping and coating process smooth and efficient.

  1. Dipping Technique
    Hold each cherry by the stem and dip it fully into the melted chocolate. Twirl it gently to ensure an even coating and let any excess chocolate drip off.

  1. Coating with Coconut
    Roll the dipped cherries in shredded coconut immediately after dipping to ensure the coconut adheres well to the chocolate.

  1. Coating with Sprinkles
    For a more colorful option, dip the chocolate-covered cherries in the mixed sprinkles. Ensure they are fully coated for a festive appearance.

  1. Setting the Chocolate
    Place the coated cherries on a wax paper-lined baking sheet and refrigerate them to let the chocolate set. This ensures they maintain their shape and texture.

  1. Double Coating
    For a thicker layer of chocolate and toppings, repeat the dipping and coating process once the initial layer has set.

  1. Serving the Cherry Bombs
    Arrange the Cherry Bombs on a serving platter once they are fully set. They can be served immediately or stored in the refrigerator until ready to enjoy.

  1. Storing Leftovers
    Store any leftover Cherry Bombs in an airtight container in the refrigerator. They keep well and remain delicious for up to a week.

Tips

  1. Use Quality Chocolate
    Using high-quality white chocolate ensures a smoother melt and better taste. Avoid using chocolate chips that contain stabilizers, which can affect melting.

  1. Dry the Cherries Thoroughly
    Ensure the cherries are completely dry before dipping. Any moisture can cause the chocolate to seize and not adhere properly.

  1. Thin the Chocolate
    Adding shortening to the chocolate helps to thin it, making it easier to coat the cherries evenly.

  1. Work Quickly
    Chocolate can harden quickly, so work efficiently when dipping and coating the cherries to ensure the toppings stick well.

  1. Get Creative with Toppings
    Experiment with different toppings like chopped nuts, crushed cookies, or colored sugars for a variety of flavors and textures.

  1. Chill Before Double Dipping
    Allow the first layer of chocolate to set completely before repeating the dipping process for a thicker coating.

  1. Use a Double Boiler
    If you prefer, melt the chocolate using a double boiler instead of the microwave for more control over the melting process.

  1. Temperature Matters
    Keep the melted chocolate warm but not hot. Overheated chocolate can become too thick and difficult to work with.

  1. Storing and Serving
    Serve the Cherry Bombs chilled for the best texture and flavor. Store them in the refrigerator to keep the chocolate from melting.

  1. Festive Presentation
    Arrange the Cherry Bombs on a festive platter or in decorative boxes for a beautiful presentation. They make great gifts or party favors.

Conclusion

  • A Festive Favorite
    Cherry Bombs for Christmas are a delightful and festive treat that adds a touch of holiday magic to any celebration. Their sweet and tart flavors, combined with the fun of making them, make them a favorite for all ages.

  • Easy to Prepare
    Despite their impressive appearance, Cherry Bombs are easy to prepare. With a few simple ingredients and straightforward steps, you can create a batch of these delicious treats in no time.

  • Perfect for Gatherings
    Cherry Bombs are perfect for holiday gatherings, parties, and family get-togethers. Their bite-sized nature makes them easy to serve and enjoy, and they are sure to be a hit with guests.

  • Versatile and Customizable
    One of the best things about Cherry Bombs is their versatility. You can customize them with different toppings and coatings to suit your taste and make each batch unique.

  • A Fun Activity
    Making Cherry Bombs can be a fun activity for the whole family. Involve your kids in the dipping and decorating process to create wonderful holiday memories together.

  • Great for Gifting
    Cherry Bombs make excellent gifts during the holiday season. Package them in decorative boxes or bags, and share the joy of these delicious treats with friends and family.

  • Lasting Impressions
    Adding Cherry Bombs to your holiday dessert lineup is a surefire way to create a memorable Christmas. Their unique flavor and festive look will make them stand out and leave a lasting impression.

  • A Healthier Treat
    Compared to many other holiday desserts, Cherry Bombs can be a lighter option, especially if you opt for less sugary toppings and high-quality chocolate.

  • Easy to Store
    Cherry Bombs are easy to store and keep well in the refrigerator. This makes them a convenient option for preparing in advance and enjoying throughout the holiday season.

  • A Joy to Share
    Sharing Cherry Bombs with loved ones is a wonderful way to spread holiday cheer. Their delightful taste and festive appearance make them a joy to give and receive. Enjoy making and eating these sweet treats, and have a merry and delicious Christmas!

Leave a Comment