Garlic Bread Ritz Bits

Garlic Bread Ritz Bits

Introduction

Garlic Bread Ritz Bits are a quick and savory snack that combines the buttery, crunchy texture of Ritz Bits crackers with the rich, garlicky flavors of classic garlic bread.

This easy-to-make treat is perfect for satisfying your cravings or serving as a crowd-pleasing appetizer..

Whether you’re hosting a party, enjoying a movie night, or looking for an exciting addition to your snack lineup, these garlic bread-inspired crackers deliver bold flavor in every bite.

What makes this recipe so appealing is its simplicity and versatility.

With just a few pantry staples, you can transform plain crackers into an irresistible snack.

Plus, the recipe can be easily customized to suit your taste preferences, making it a go-to option for garlic bread lovers everywhere.

Ingredients

• 2 cups Ritz Bits crackers (original or cheese-filled)

• 4 tablespoons (60 g) unsalted butter, melted

• 2 cloves garlic, finely minced

• 1 teaspoon dried parsley or Italian seasoning

• 1/4 teaspoon salt

• 1/4 cup grated Parmesan cheese

Instructions

1. Prepare the Garlic Butter
   In a small bowl, combine the melted butter, minced garlic, parsley (or Italian seasoning), and salt.

1. Mix well to ensure the garlic and herbs are evenly distributed throughout the butter.

1. Coat the Crackers
   Preheat your oven to 300°F (150°C). Place the Ritz Bits crackers in a large mixing bowl.

1. Pour the garlic butter mixture over the crackers, tossing gently to coat them evenly. Be careful not to crush the crackers during this step.

1. Bake the Crackers
   Spread the coated crackers in a single layer on a parchment-lined baking sheet.

1. Sprinkle the grated Parmesan cheese evenly over the crackers. Bake for 15–20 minutes, stirring halfway through, until the crackers are golden and fragrant.

1. Cool and Serve
   Remove the baking sheet from the oven and allow the crackers to cool completely.

1. The garlic bread Ritz Bits will become crisp as they cool. Transfer to an airtight container for storage or serve immediately.

Tips for Perfect Garlic Bread Ritz Bits

1. Control the Garlic Intensity
   For a milder garlic flavor, use just one clove of garlic or replace fresh garlic with garlic powder.

1. Conversely, if you love bold garlic flavors, consider adding a pinch of granulated garlic or garlic salt to the butter mixture.

1. Prevent Soggy Crackers
   Ensure the crackers are evenly coated with the garlic butter mixture but not overly saturated.

1. Excess butter can make the crackers soggy instead of crisp. Stir the crackers gently during baking to promote even crispiness.

Variations

1. Cheesy Garlic Explosion
   Add shredded mozzarella or cheddar cheese during the last 5 minutes of baking for a gooey, cheesy topping.

1. This version is perfect for those who can’t get enough of the garlic and cheese combination.

1. Spicy Kick
   For a spicier twist, sprinkle a pinch of crushed red pepper flakes or cayenne pepper over the crackers before baking. This variation adds a hint of heat that pairs well with the garlic butter.

Conclusion

Garlic Bread Ritz Bits are the ultimate snack for garlic lovers, combining the best elements of garlic bread with the convenience of bite-sized crackers.

Their crispy texture and bold flavor make them irresistible, whether you’re enjoying them on your own or sharing them with friends and family.

With their quick preparation and customizable options, these garlic bread-inspired crackers are bound to become a favorite in your snack rotation.

Try this recipe today and savor the deliciousness of garlic bread in a whole new way!